1) Mix together:

1½ c. brown sugar
1/3 c. vegetable oil
1 egg

2) Mix together and add to the above mixture:

1 c. sour cream
1 tsp. baking soda

3) Sift together:

2½ c. flour
½ tsp. cinnamon
¼ tsp. nutmeg

4) Add flour mixture to sugar mixture, alternating with 1 ½ c. diced rhubarb, ½ c. chopped nuts, ½ c. golden raisins.

5) Pour into two 1 lb. greased loaf pans and top with a mixture of ½ c. sugar and 1 Tbsp. butter mixed together.

6) Bake at 350º for 1 hour.